紅茶系列
Ceylon High Mountain Black Tea ( )
产 地
Sri Lanka
发酵度
Fully Fermented (100%)
烘焙度
Unroasted
香 气
Characterized by a subtle, naturally toasty note accented with delicate floral and fruity undertones
口 感
Bold and robust with a pleasantly brisk astringency that rounds off into a rich, lingering sweetness
应 用
Highly versatile; exceptional when enjoyed straight as a classic hot brew, and serves as an excellent canvas for sugar, creamer, or a slice of fresh lemon